2 c. no cholesterol mayonnaise
1/2 c. low fat milk
1/4 c. water
2 tbsp. grated Parmesan cheese
1 tbsp. freshly ground black pepper
1 tbsp. cider vinegar
1 tsp. lemon juice
1 tsp. dried minced onion
1 tsp. garlic salt
1/8 tsp. red pepper sauce
1/8 tsp. Worcestershire sauce

Wire whisk all ingredients until smooth. Chill at least 4 hours.