CREAMY ROQUEFORT DRESSING 
1 pt. sour cream
1 tbsp. vinegar
1/2 tsp. garlic salt
1/2 tsp. celery salt
1/2 tsp. pepper
1/2 tsp. paprika
1/2 c. mayonnaise
1 tsp. salt
1/2 lb. Roquefort cheese (blue cheese can be substituted)

Mix together all but the cheese and then crumble cheese carefully. It's better made a day or two ahead of time.

 

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