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SMOKEY BEAN CASSEROLE | |
1 pkg. (10 oz.) pre-cooked sausage links 1 can (28 oz.) pork 'n beans 3/4 c. chopped onion 1/2 c. catsup 1 tbsp. Worcestershire sauce 2 tbsp. vinegar 2 tbsp. brown sugar Place sausage links in bottom of 2 quart casserole. Pour beans over sausage. Blend remaining ingredients and pour over beans. Cover and bake at 350 degrees 30 minutes. Uncover and bake 30 minutes more. Serve 4 to 6. |
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