SHRIMP AND CRAB BAKE 
1 c. cooked shrimp, diced
1 c. cooked crabmeat
1 c. mayonnaise
1 c. chopped celery
1/2 c. chopped green pepper
1/4 c. finely chopped onion
1/2 tsp. salt
1 tsp. Worcestershire sauce
1/4 tsp. pepper
1 1/2 c. toasted bread crumbs
2 tbsp. butter

Combine thoroughly first 9 ingredients. Place in baking dish. Cover with crumbs and dot with butter. Bake at 350 degrees approximately 30 minutes. Garnish with parsley and lemon.

 

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