1 lb. crab meat and lobster meat, combined
1 lb. cooked shrimp
1 c. mayonnaise
1/4 c. minced onion
1/2 c. chopped green pepper
1 1/2 c. finely chopped celery
1 tbsp. Worcestershire sauce
1/2 tsp. salt

Combine ingredients as for a seafood salad. Fill baking dish. Completely cover with 1 cup crushed potato chips and sprinkle with paprika. Bake at 400 degrees for 20 to 25 minutes. Yield: about 12 "buffet" size servings.