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CRANBERRY FRUIT DIP | |
1 (8 oz.) carton vanilla yogurt 1/2 c. cranberry-orange relish 1/4 tsp. ground nutmeg 1/4 tsp. ground ginger Assorted fruits for dipping (strawberries, apple slices, mandarin orange sections, & pineapple slices) In a small bowl combine yogurt, cranberry-orange relish, nutmeg, ginger; mix well until blended. Cover and chill. Serve with assorted fruits for dipping. If desired, garnish with a strawberry and mint sprigs. Makes about 1 1/4 cups. |
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