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EASY CHICKEN DIVAN | |
2 (10 oz.) pkgs. frozen broccoli spears 2 c. cooked chicken, chopped into bite sized pieces 2 c. condensed cream of chicken soup 1 c. mayonnaise 1 tsp. lemon juice 1/2 tsp. curry powder, optional 1/2 c. cheddar cheese, shredded 1/2 c. buttered bread crumbs or almonds Cook broccoli until tender, drain and arrange on bottom of large casserole. Place chicken on top of broccoli. Combine soup, mayonnaise, lemon juice and curry powder. Pour over chicken. Sprinkle with cheese. Top with crumbs or almonds. Bake at 350 degrees for 25 to 30 minutes. |
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