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FLUFFY UNCOOKED FROSTING | |
1 c. sugar 1 egg white 1/4 tsp. cream of tartar 1/2 c. boiling water 1 tsp. vanilla Mix sugar and egg white and cream of tartar 3 minutes in mixer bowl. Add boiling water and beat on high 10 minutes. Frost and chill. Can add flavoring and food coloring if desired. |
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