PUMPKIN LOG 
2/3 c. pumpkin
3/4 c. flour
1/2 tsp. cinnamon
1/2 tsp. baking soda
3 eggs
1 c. sugar

Mix ingredients: Bake on wax paper lined cookie sheet at 375 degrees for 15 minutes. Turn out on towel sprinkled with powdered sugar. Peel off wax paper and roll in towel. Let cool. Spread in filling and roll back up. Chill and serve.

FILLING:

1 (8 oz.) pkg. cream cheese
2 tbsp. butter
1 c. powdered sugar
1 c. pecans

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“PUMPKIN LOG”

 

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