1 c. rolled oats
1/2 c. brown sugar
1/3 c. flour
1/2 tsp. salt
1/4 c. butter
1/2 c. pecans
4 - 5 tart apples, sliced

Mix oats, brown sugar, flour, salt, butter and pecans together in food processor. Crumble on top of sliced apples (can use peaches or blueberries). Bake at 350 degrees for 30 to 35 minutes, or until fruit is soft.