1 can LeSueur peas, drain
1 can Shoe-Peg corn, drain
1 can French cut beans, drain
1 sm. green pepper, diced finely
3 stalks celery, diced finely
3/4 c. sugar
1/2 c. white vinegar
1/2 c. salad oil

Mix together the day before and let stand. Drain before serving.