2-3 lb. chicken legs and thighs
1 8 oz. Zesty Italian Salad Dressing
1/2 c. grated Parmesan
2 c. Italian flavored bread crumbs

Mix cheese and bread crumbs. Dip chicken in salad dressing and coat with crumbs. Let stand for 10-15 mins. Place on foil-lined cookie sheet.

Bake 375°F for 50-60 mins.