2 lb. ground ham
2 lb. ground pork
2 eggs
2 c. graham cracker crumbs
1 1/2 c. milk

TOPPING:

1 can tomato soup
1 1/2 c. brown sugar
1 1/2 tsp. dry mustard
1/4 c. vinegar

Mix together and from loaf. Bake at 350 degrees for 1 hour. Baste with topping before and during baking. Makes about 12 individual loaves.