2 c. macaroni
1 1/4 c. milk
2 tbsp. butter
2 tbsp. flour
3 tbsp. grated cheese
3 tbsp. melted butter
1/2 c. bread crumbs

Cook macaroni in salt water and drain. Stir in 2 tablespoons butter and flour and milk with macaroni in a saucepan and cook until boiling. Then add cheese and salt and pepper to taste. Sprinkle with cheese, melted butter and bread crumbs and brown in a moderate oven.