2 (16 oz.) cans pork and beans
1/2 c. catsup
1/4 c. brown sugar
1/2 tsp. dry mustard
2 sm. onions, sliced thin
1 tsp. Worcestershire sauce

Combine all ingredients and put into greased casserole dish. Top with few slices of bacon. Cover dish and bake for 1 hour at 350 degrees. Uncover and bake 1/2 hour longer.