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DEVILED EGGS | |
6 hard cooked eggs 1/2 tsp. salt 1/2 tsp. dry mustard 1/4 tsp. pepper 3 tbsp. or more salad dressing A little vinegar or cream (enough to moisten) Cut hard boiled eggs in half, slip out yolks and mash with a fork. Mix in rest of ingredients. Refill whites with egg yolk mixture, sprinkle with paprika. |
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