FRUIT SLUSH 
6 c. water
4 c. sugar
1 (46 oz.) can pineapple juice
2 (12 oz.) cans frozen orange juice
1 (12 oz.) can frozen lemonade
2 (2 liter) bottles carbonated uncola beverage
Fresh pineapple & strawberries for garnish

In saucepan, bring water and sugar to a boil over high heat. Add juices and lemonade. Mix thoroughly and pour into freezer container or plastic bowl; freeze until firm. For each serving, put several scoops of the frozen mixture in a glass and fill with carbonated beverage. Garnish with fresh fruit. Serves 8-10.

 

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