STRAWBERRY CROWN TIFLE 
1 c. sifted cake flour
1 tsp. baking powder
1/4 tsp. salt
2 tbsp. butter
1/2 c. milk
2 eggs
1 c. sugar
1 tsp. vanilla

Preheat oven to 350 degrees. Grease and flour 2 (8 inch) round pans. Sift together flour, baking powder and salt; set aside. Heat butter and milk; set aside. Beat eggs, sugar and vanilla. Add flour mixture. Stir in milk, blend well. Bake 20 minutes. Cool 10 minutes in pans.

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