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POTATO CASSEROLE | |
1 (32 oz.) frozen hash browns 1 can cream of mushroom soup 1/4 c. chopped onions 1 (16 oz.) Cheese Whiz 1/2 pt. sour cream 1/2 c. melted butter 1 c. corn flake crumbs or potato chip crumbs Mix all ingredients together except corn flake crumbs and butter in 9 x 13 pan. Top with melted butter and crumbs. Bake at 350 degrees for 1 hour. Serves 8 to 12. |
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