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FRUIT AND HONEY CANDY | |
1 (8 oz.) pkg. each; dried apricots, apples and peaches 1 (6 oz.) pkg. dried fruit bits 3/4 c. honey 1 tsp. orange extract 1 1/2 c. quick oats 1 (7 oz.) pkg. walnut pieces, divided In food processor with metal blade, combine dried fruits, process 2 to 3 minutes or until fruit is finely chopped. Add honey and orange extract: process 2 to 3 minutes until well blended. In small bowl, combine oats and 1 cup nuts. Add to fruit mixture and process 2 minutes or until nuts are chopped. Form mixture into balls. Roll into 3/4 cup finely chopped nuts. Place in foil candy cups. Store in airtight container. Yield 7 dozen. |
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