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HERB DIP (May be frozen) | |
3/4 c. cottage cheese 1/2 c. mayonnaise 1/4 c. sour cream 2 tbsp. chopped parsley 1 tbsp. chopped chives 1 tbsp. grated onion 1 sm. garlic clove, crushed 1 tsp. Worcestershire sauce 1/2 tsp. salt Dash hot pepper sauce Assorted fresh vegetables In a small bowl combine all ingredients except vegetables. To serve immediately, spoon into serving bowl. Serve with assorted fresh vegetables or chips. To Freeze: Place in freezer container and cover. Freeze up to 3 months. Thaw in refrigerator for 24 hours before serving. Stir well before serving. Serve with fresh raw vegetables or chips. Makes about 2 cups. |
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