Dill Pickles - Recipe

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DILL PICKLES

Put in a quart jar:

1 grape leaf
1 clove garlic, cut in half
1 piece dill (stem or head)

Wash cucumbers, put in whole or speared, arrange any way you like. Combine:

2 qt. water
1 qt. vinegar
3/8 c. salt

Boil and fill jars. Seal immediately.

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