2 c. spaghetti noodles, uncooked
3 tbsp. butter
3 tbsp. flour
1 1/2 c. milk
1/2 tsp. salt and pepper
2 c. shredded American cheese
1 lb. ground turkey
1/2 c. chopped onions
1 c. fine dry bread crumbs

Boil 2 cups uncooked spaghetti noodles and strain.

Make white sauce: 3 tablespoons melted butter. Add 3 tablespoons flour and blend well. Add 1 1/2 cups milk. Cook. Stir constantly until sauce boils and thickens. Add 1/2 teaspoon salt and pepper to taste. Add 2 cups of shredded American cheese to white sauce.

Brown 1 pound ground turkey. Saute 1/2 cup chopped onion with meat. Drain oil. Mix noodles and cheese sauce with meat into casserole dish. Sprinkle 1 cup fine dry bread crumbs over top. Bake at 350 for 20-30 minutes.