DESSERT TEA 
1 tsp. whole cloves
1 inch stick cinnamon
6 c. water
2 1/2 tbsp. black tea
3/4 c. orange juice
2 tbsp. lemon juice
1/2 c. sugar

Add spices to water. Heat to boiling, add tea and steep 3 minutes. Strain. Heat fruit juices and sugar just to boiling; stir and add to the hot tea. Pour over large pieces of ice.

 

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