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GREEN CHILI SALSA | |
2 med. tomatoes, chopped 2 green chilies (for hotter, use jalapeno chilies) chopped 1 med. onion, chopped 1 tbsp. dried cilantro or 2 tbsp. chopped cilantro Combine all ingredients and let stand 30 minutes to blend flavors. Serve chilled or at room temperature. |
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