1 c. sugar
1 c. light corn syrup
1 c. peanut butter
6 c. Rice Krispies
1 c. chocolate chips
1 c. butterscotch chips

Heat sugar and corn syrup until boiling. Take off heat and stir in peanut butter. When well blended, add Rice Krispies. When cool frost with chocolate chips and butterscotch chips that were melted in a double boiler.