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DILL SNACK CRACKERS | |
Mix in large bowl: 1/2 c. salad oil 2 tsp. dillweed, dried (4 tsp. fresh) 1 pkg. HIDDEN VALLEY® Ranch salad dressing mix - original Stir in: 1 pkg. oyster crackers Spread on cookie sheet in 350 degree oven, stir occasionally for 20 minutes. Cool. Store in airtight container. |
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