2 eggs, beaten
2 c. flour
2 c. sugar
2 tsp. vanilla
1 c. nuts
1 c. coconut
1 (20 oz.) can crushed pineapple

Mix everything together. Do not use beater. Bake in 9x13 inch pan for 45 minutes at 350 degrees.

ICING:

1 stick butter
1 (8 oz.) pkg. cream cheese
1 tsp. vanilla
1/2 c. powdered sugar

Ice cake when hot.