1 lb. hamburger
1 lg. onion
3 c. shredded cabbage
1 pepper (optional)
3/4 c. diced celery
3 to 4 c. tomato juice
1/3 c. rice
Salt and pepper to taste
Oregano (optional)

Place hamburger in large skillet and keep turning with a fork until brown. Add tomato juice and bring to boil. Add other ingredients in order given. Cover and cook slowly until done.