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BAKED POTATO SALAD | |
8 cooked potatoes 1 lb. American cheese 1 c. mayonnaise 1/2 c. chopped onion 1/2 lb. bacon, fried and chopped 1/4 c. sliced olives Salt and pepper to taste Combine all ingredients in large casserole. Top with bacon, olives and salt and pepper. Bake at 325 degrees for 1 hour. |
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