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C.'S RESTAURANT BREAD PUDDING | |
6 eggs, beaten 2 1/2 c. sugar 1/2 lb. butter 1 lg. can milk 1 1/2 c. water 1 tbsp. vanilla 12 slices bread, cut into strips 1 c. raisins 1 c. coconut Place 1/2 of bread strips in pan. Spread 1/2 raisins over bread. Cover with 1/2 above mixture. Add remaining bread in opposite direction. Add remaining mixture over this with raisins and coconut. Bake at 350 degrees for 30 minutes. |
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