2 cans crab
1 bunch chopped green onions
1 bunch celery, chopped
1/2 c. or more mayonnaise
2 cans shrimp
1 chopped green pepper
1 lg. box potato chips

Crush potato chips (3 bags) and add 2 bags to the above ingredients with enough mayonnaise to hold together. Sprinkle third bag over top and bake at 325 degrees for 25 to 30 minutes.