Approx. 4 chicken bouillon cubes
2 1/2 c. water to start (add more if needed)
2 c. diced potatoes
1 pkg. frozen mixed vegetables
1/4 c. chopped onions
1 (17 oz.) can cream corn
1 (8 oz.) jar Cheez Whiz
Milk (1/4 to 1/2 c. depending on how rich you like it)
Salt and pepper

Cook bouillon cubes, water, potatoes, mixed vegetables and onions. Simmer until soft. Add remaining ingredients.