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Results 1 - 10 of 34 for pepper walleye
Drain fish well on paper ... with chopped green pepper and onion, and salt and ... minutes or until golden brown. Wonderful, even to non fish lovers.
Preheat oven to 400 degrees. Season fillets with pepper (and salt, if desired) and ... Remove pan; continue to baste until all butter is absorbed.
Place fish skin side down in glass baking dish. Sprinkle generously with all above ingredients to taste. Bake in 425 to 450 degree oven for ...
Mix first 10 ingredients and set aside. Spread broccoli in shallow casserole dish and drizzle with 2 tablespoons butter and 1 tablespoon ...
Heat oil (1-1 1/2 inch ... frying temperature. Dip walleye fillet in egg batter and ... pierced with a fork. Drain on plate lined with paper towels.
6. FISH PATTIES
Beat eggs. Mix everything together to the consistency of potato salad. Make into patties and preheat peanut oil or butter to 325 to 350 ...
7. FISH CHOWDER
In 4-quart or larger pan, ... carrots, celery, salt, pepper, and parsley flakes. Cover ... below boiling. Do not overcook or milk will curdle.
Season fish with salt and pepper and dredge in flour, shake ... Correct seasoning and pour sauce over fish. Garnish with avocado and lime slices.
9. WALLEYE
Put lemon juice, pepper, garlic on the walleye. Put 1/2 cup cornmeal ... when pan is hot. Cook walleye on both sides. It will be a golden brown.
10. BROILED WALLEYE
Mix all ingredients well and spread evenly over walleye fillets. Place fillets on a ... until the fish flakes when probed with a fork. Serves 4.
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