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Results 11 - 20 of 34 for pepper walleye
11. PERCH PATTIES
Beat eggs and add them ... onion, and green pepper. Add fish and stir ... minutes, turn patties and cook 2 to 3 minutes longer. Serves 6 or more.
In medium size bowl, mix flour, pepper and 1 teaspoon seasoned salt. ... fillets until golden brown. Serve with tartar sauce or cocktail sauce.
Wipe pike fillets off with ... butter, cheese, lemon pepper and spread over fillets in ... from oven and sprinkle with chopped parsley. Serves 5.
In a flat bowl, mix ... seeds, salt and pepper. Put lemon juice in ... fry the coated fillets in butter or oil. Delicious and visually appealing.
Lightly grease foil to wrap ... to taste. Lemon pepper is a must. Seal foil ... fillets. Great served with new potatoes and a fresh cooked vegetable.
16. FRIED FISH
Beat egg and water together. ... and water mixture. Roll in cracker or cornflake crumbs. Deep fry. Salt and pepper as soon as fillets are done.
17. MICHIGAN WALLEYE
Rub fish with salt and pepper. In a roasting pan, ... Bake uncovered, for 40 minutes to 45 minutes or until the fish flakes. Makes 6 servings.
Cut fillets into serving size ... teaspoon salt and pepper. In skillet, fry bacon ... comes to a boil; boil and stir 1 minute. Stir in walnuts.
Dry fillets on paper towel. Heat oil in 10 inch skillet to 380 degrees. Mix egg and honey together. Dip fillets in this mixture, then coat ...
20. FRIED WALLEYE
Salt and pepper fillets; dip in cornmeal mix. Add to hot cooking oil. Fry until golden brown. Drain on paper towel.
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