CHOCOLATE CRINKLES 
1/2 c. vegetable oil
4 oz. unsweetened chocolate
2 c. sugar
4 eggs
2 tsp. vanilla
2 c. flour
2 tsp. baking powder
1/2 tsp. salt
1/2 c. powdered sugar

Melt chocolate; mix oil, chocolate and sugar. Blend in 1 egg at a time until well mixed. Add vanilla; stir flour, baking powder and salt into oil mixture. Chill several hours. Drop a teaspoonful of dough into powdered sugar, coat well. Shape into 1" balls. Bake on greased cookie sheet at 350 degrees for 8 to 9 minutes. Do not over bake.

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