2 sqs. chocolate or 6 tbsp. cocoa
1/2 c. butter
2 eggs
3/4 c. sugar
1 c. flour
1 tsp. vanilla

Melt 2 squares chocolate or use the cocoa. Add 1/2 cup melted butter. Add beaten eggs and sugar. Fold in flour and vanilla. Drop from teaspoon onto hot waffle iron (do not grease). Bake less than 2 minutes. Frosting of your choice may be put on the cookies when cooled.