1 1/2 lbs. hamburger or meat
1 bottle Heinz chili sauce
1 (16 oz.) bottle catsup
1/4 c. dried onion
2 tbsp. vinegar
1/4 c. packed brown sugar

Fry hamburger, drain. Add rest of ingredients and simmer for 1 hour. Serve on hard rolls or hamburger buns. Serves 4.