Mix up while cake is baking: 24 lg. marshmallows 1 c. milk

After the marshmallows have melted, add:

Punch holes in cake after baked and pour the coconut mixture on top.

Mix: 1 stick butter 1 1/2 c. sugar

Boil for 1 1/2 minutes or longer to soft stage.

Add:

Beat until creamy. Pour over coconut mixture. Sprinkle with slivered almonds. GOOD CAKE!