CASSEROLE FOR A CROWD 
1 1/2 lbs. ground beef
1 can whole kernel corn
1 can Cream of Mushroom soup
1 can Cream of Chicken soup
1 sm. container sour cream
1 (16 oz.) shell macaroni
1 sm. jar pimentos
1 med. bell pepper

Cook macaroni and drain. Brown ground beef and drain excess fat. Add all ingredients and mix. Bake at 350 degrees until done.

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