OLIVE TUNA SALAD 
4 oz. flaked drained, canned solid white tuna
1/4 c. finely chopped onion
1/4 c. finely chopped rinsed pimiento
6 lg. pimiento stuffed olives finely chopped
2 tbsp. new Weight Watchers reduced calorie mayonnaise
1 tbsp. lemon juice

In small bowl, combine all ingredients thoroughly. Makes 4 servings (about 1 1/3 cups).

 

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