CHEESEBURGER BAKE 
1 1/2 lb. hamburger
2 tbsp. flour
1/4 c. chopped onion
1 (8 oz.) can tomato sauce
1/4 c. ketchup
1 tsp. salt
1/8 tsp. pepper
1 can biscuits
1/4 lb. sliced cheese (Velveeta)

Brown hamburger, flour and onion; stir in sauce, ketchup, salt and pepper; heat; turn into 9 x 9 inch pan; add cheese on top and biscuits on top of cheese. Bake in 425 degree oven for 20 to 25 minutes, or until biscuits are done.

 

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