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CHEESEBURGER BAKE | |
1 1/2 lb. hamburger 2 tbsp. flour 1/4 c. chopped onion 1 (8 oz.) can tomato sauce 1/4 c. ketchup 1 tsp. salt 1/8 tsp. pepper 1 can biscuits 1/4 lb. sliced cheese (Velveeta) Brown hamburger, flour and onion; stir in sauce, ketchup, salt and pepper; heat; turn into 9 x 9 inch pan; add cheese on top and biscuits on top of cheese. Bake in 425 degree oven for 20 to 25 minutes, or until biscuits are done. |
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