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8 lg. tomatoes, ripe 2 lg. bell peppers 2 lg. onions 1 sm. jalapeno pepper 3 mild peppers 2 cloves garlic 2 tbsp. olive oil (extra virgin is best) 2 cucumbers, split with the seeds removed Chop all of the ingredients. Cayenne pepper (to taste) Salt (to taste) Cumin seeds (optional) Cardamon seeds (optional) May add V-8 juice for variation, spicy bloody mary mix addition. Chill for 3 hours. Garnish with teaspoon of sour cream and celery sticks. |
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