CHICKEN CUTLET PARMESAN 
2 lb. boneless chicken breasts
4 tbsp. (1/2 stick) butter, melted
1/2 cup grated Parmesan cheese
1/4 cup bread crumbs
1 tsp. oregano
1 tsp. parsley
1/4 tsp. paprika
salt and pepper, to taste

Preheat oven to 400°F. Spray cookie sheet with non-stick cooking spray (Pam).

Place butter in one bowl. Place remaining ingredients in another bowl. Dip chicken in butter and then coat with mixture. Place on cookie sheet.

Bake at 400°F for 20 to 25 minutes or until tender.

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