2 lb. ground chuck
1/2 c. green pepper, chopped
1/2 c. onion, chopped
1 1/2 tsp. salt
1 c. cracker crumbs
1 egg
1 pkg. (7/8 oz.) brown gravy mix
1 c. milk
6 to 8 sm. potatoes, cut up

Mix all ingredients except potatoes in large bowl. Shape into a loaf. Place in crock pot. Place potatoes at the sides of loaf. (If potatoes are peeled, wrap in foil to keep them from darkening.) Cover and cook on low 8 to 10 hours (high 4 to 6 hours).