1 lb. white spiral noodles
1 lb. red spiral noodles
3 c. green olives
2 1/2 lbs. Surimi crab
3 c. onion, chopped
4 c. celery, chopped
1/4 c. prepared mustard
6 to 8 c. salad dressing

Boil and drain noodles. Add remaining ingredients. Makes 2 callons. Serves 60 to 80 people.