1 c. flour
1/2 c. butter
2 1/2 tbsp. water
1 c. water
1/2 c. butter
1 c. flour
1 tsp. vanilla
3 eggs

Mix first 3 ingredients like pie crust. Pat onto cookie sheet in 2 long strips 4 inches wide. Heat to boiling the cup of water and the butter. Dump in flour. Remove from heat and beat until smooth. Add one egg at a time, beating after each addition. Add vanilla and beat until smooth and shiny. Spread on top of strips. Bake at 350 degrees for 50 minutes to 1 hour. Cool and frost with butter cream frosting. Melts in your mouth!