1 tbsp. vinegar
1 tbsp. sugar
1 c. mayonnaise
1/2 c. chopped onion
1 bunch broccoli
1/2 c. raisins
4 to 6 pieces cooked bacon

Mix first 4 ingredients. Refrigerate overnight. Wash, drain and break broccoli into small pieces. Toss with raisins and dressing 1 hour before serving. Sprinkle with crumbled bacon.