1 lb. hamburger
1/2 c. green peppers
1 c. carrots, sliced thin
1/2 c. shredded cheese
1/2 tsp. pepper
1/2 c. sliced onion
2 c. potatoes, sliced
2 c. canned tomatoes
1/2 tsp. oregano
1 tsp. salt

Put hamburger in bottom of 2 quart casserole dish. Layer the potatoes on top of meat. Then add onions, chopped green pepper and carrots. Put tomatoes and seasonings in next. Last top with shredded cheese and bake for 2 hours at 300 degrees. Serves 6.