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CHALUPAS (Mexican) | |
1 lb. hamburger Salt & pepper to taste 1 can (28 oz.) whole tomatoes Green onions, chopped Green pepper, chopped Celery, chopped 1 clove garlic 1/2 tsp. salt 2 shakes Tabasco sauce Brown and simmer hamburger and seasonings. Add tomatoes and cut vegetables, garlic, salt and sauce. Simmer 1-1 1/2 hours, stirring occasionally. Serve with shredded lettuce, grated Cheddar cheese on top of deep fried tortilla chips or Frito corn chips. |
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